| Grovetown, GA May 21, 2013 |
|||||||||
| |||||||||
|
|
Seafood Fiesta Shrimp Cocktail Toss (Print this Recipe) Dazzle your family or guests by serving this appetizer in a martini glass or other fancy stemware lined with a small leaf of romaine lettuce. Preparation Time - 10 minutes Refrigerating Time - 60 minutes * 1 pound medium shrimp, cooked, peeled and deveined * 3/4 cup Italian salad dressing * 1 medium tomato, diced * 1 can (4-oz.) ORTEGA Diced Green Chiles * 1/3 cup sliced green onions * 2 tablespoons chopped cilantro, (optional) * 2 teaspoons honey * 1/8 teaspoon hot pepper sauce TOSS shrimp, dressing, tomato, chiles, green onions, cilantro, honey and hot pepper sauce together in medium glass or ceramic bowl; refrigerate for at least 60 minutes. Serving Size: 4 Brought to you by: Recipes and photographs are the property of Nestle® | ||||||||||||||||||||||||||||||||||||||||
| Euchee Creek is compliments of: | |||||||||||||||||
| |||||||||||||||||
| © 2001-2013 Connecting Neighbors® and its licensors. All rights reserved. | About Us | Site Disclaimer | Privacy Pledge | Site Manager | ||||||||||||||||