Recipe Exchange

Nothing beats the tastes and smells of home cooking! Do you need to bring a dish to an upcoming event? Perhaps you can find that special recipe you have been looking for in this section. Is there a recipe you have that everyone enjoys? Share it with your neighbors!

The recipe exchange page offers a convenient way to trade your favorite recipes and discover new ones to try. If you would like to share your recipes with others in the neighborhood, please post them here.
Apple Chocolate Chip Dessert Pizza (Print this)
A chocolate chip cookie crust is filled with apples and topped with a cream cheese delight.

Preparation Time - 15 minutes
Cooking Time - 25 minutes


* 12 ounces STOUFFER'S frozen Harvest Apples, defrosted according to directions
* 1 package 18 oz. NESTLÉ TOLL HOUSE Refrigerated Chocolate Chip Cookie Dough
* 2/3 cup quick or old-fashioned oats
* 2 ounces cream cheese, softened
* 1/4 cup sour cream
* 1 tablespoon granulated sugar
* 1/3 cup chopped walnuts


COMBINE cookie dough and oats. Press mixture into bottom of heavily greased 10 to 12-inch pizza pan to form crust (9 x 13-inch pan may be substituted).

BAKE in preheated 375°F. oven for 10 to 15 minutes or until set. Remove from oven.

BEAT cream cheese, sour cream and sugar until smooth in mixer bowl.

SPOON Escalloped Apples on top of crust. Spread with cream cheese mixture; sprinkle with walnuts.

BAKE for 25 to 30 minutes or until cream cheese mixture is set in the center. Cool in pan on wire rack. Drizzle with chocolate sauce.

DEFROST Escalloped Apples in microwave on 50% power for 6 to 7 minutes.

Serving Size: 8
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Recipes and photographs are the property of Nestle®
and Meals.com, used with permission.

Euchee Creek is compliments of:
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