May 22, 2013
Beef Stroganoff Bake (Print this Recipe)
Preparation Time - 10 minutes
Cooking Time - 20 minutes
* 1 package (40-oz.) STOUFFER'S Skillets Beef Stroganoff, prepared according to package directions
* 2 tablespoons butter or margarine
* 1/2 cup sliced onions
* 1 package (3-oz.) cream cheese, cut into ½-inch cubes
* 1 cup sliced mushrooms
* 1 1/2 cups crushed herb seasoned stuffing
PREHEAT oven to 400° F.
MELT butter in medium skillet over medium heat; add onion. Cook until lightly browned. Add cream cheese; stir until melted. Remove skillet from heat. Add stuffing; stir to coat with cream cheese.
COMBINE beef stroganoff and mushrooms in a large oven-safe skillet. Cover; cook over high for heat 3 minutes. Uncover; sprinkle with stuffing.
BAKE for 15 to 18 minutes or until stuffing is lightly browned.
Serving Size: 4
Brought to you by:
|Euchee Creek is compliments of:|
|© 2001-2013 Connecting Neighbors® and its licensors. All rights reserved.||About Us | Site Disclaimer | Privacy Pledge | Site Manager|